Yom Kippur Recipes

Cook up some delicious Yom Kippur recipes to enjoy after your day-long Yom Kippur fast. Include items on your Yom Kippur menu such as apple noodle kugel, tuna fish salad, and a delicious assortment of bagels.

Break your fast with these delicious Yom Kippur meal ideas:

Apple Noodle Kugel Recipe

Ingredients:

• 3 large eggs
• ½ stick melted butter
• ½ cup sugar
• 1 teaspoon grated lemon zest
• ¼ teaspoon grated nutmeg
• 1½ pounds (around 3) peeled and grated Gala apples
• 5 ounces egg noodles

Directions:

1. Preheat oven to 425 degrees. Butter a 1½ quart baking dish.
2. Mix and whisk the eggs, butter, seven tablespoons of sugar, lemon zest, and nutmeg in a large bowl. Next, stir in the apples.
3. Cook noodles in a large pot of salted boiling water for 5 minutes. Strain the noodles and combine them with the apple mixture. Spread the mixture in a baking dish and sprinkle the remaining tablespoon of sugar over the top.
4. Bake the kugel for around 35 minutes.

Tuna Fish Salad Recipe

Ingredients:

• 6 ounces drained, canned tuna
• 1 tablespoon chopped parsley
• ¼ cup chopped celery
• ½ cup mayonnaise
• ½ teaspoon lemon juice
• ¼ cup chopped onion
• ¼ teaspoon garlic powder
• ⅛ teaspoon salt
• ⅛ teaspoon ground black pepper
• paprika to taste (optional)

Directions:

Combine the tuna, celery, onion, mayonnaise, lemon juice, parsley, garlic powder, salt, and pepper in a large bowl. Mix the ingredients, cover the bowl, and place the mixture in the refrigerator. Sprinkle paprika over the top to add extra flavor.

Break your Yom Kippur fast with these hearty and filling Yom Kippur meals.